Tuna Salad
Albacore tuna, tomatoes, onions, and Greek peppers, topped with chopped monterey jack and sliced avocado.
Continue Reading »Albacore tuna, tomatoes, onions, and Greek peppers, topped with chopped monterey jack and sliced avocado.
Continue Reading »Your choice of hot or cold grilled chicken, Frank’s® Hot Buffalo Wing sauce, monterey jack, tomatoes, onions, and peppers. Topped with blue cheese crumbles, crumbled bacon, and sliced avocado.
Continue Reading »Your choice of hot or cold grilled chicken, pepper jack, Bulls-Eye® BBQ sauce, tomatoes, onions, and Greek peppers. Topped with crumbled bacon.
Continue Reading »Roast beef, cheddar, cream cheese, Tabasco®, Bulls-Eye® BBQ sauce, bacon, mayo, onions and lettuce.
Continue Reading »Ham, Swiss, cream cheese, Tabasco®, Bulls-Eye® BBQ sauce, onions, bacon, lettuce, and mayo on sliced, toasted, garlic cheese bread.
Continue Reading »Meat Balls, provolone, cream cheese, and marinara sauce, topped with onions, Greek peppers, and parmesan cheese on a toasted roll.
Continue Reading »Chopped pastrami, Swiss, and Italian dressing with mayo and avocado on sliced, toasted, garlic cheese bread.
Continue Reading »Grilled chicken, your choice of cheese, Tabasco®, and Bulls-Eye® BBQ sauce, topped with onions and Greek peppers on a toasted roll.
Continue Reading »Roast beef, ground pepper, cheddar, onions, and mayo on a toasted roll. Served with a side of Au Jus for dipping.
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